“One cannot think well, love well, sleep well, if one has not dined well.”
At Crowne Plaza Auckland we have three key beliefs when creating dishes for our guests:
1. FRESH AND TASTY
The foundation of all of our dishes is a selection of fresh, seasonal, ingredients which are sourced locally whenever possible.
2. DYNAMIC AND HEALTHY
Our dishes emphasise fresh and healthy options using clean proteins and superfoods to support your active lifestyle.
3. ON YOUR TERMS
Whether designed to be enjoyed sitting down, while networking or when catching up during breaks, our dishes are carefully tailored to meet your needs and expectations. We also believe that those with specific dietary requirements should enjoy the same level of choice as other guests. We look forward to sharing this selection of original, beautifully crafted meals with you.
PRICES PER ITEM
If your delegates need a lift, Snack Attack is the answer. We provide your selection from the list below and this will be presented at the back of yourmeeting room so that your delegates can help themselves to snacks throughout the day. This service will be charged on consumption and will be signed off by you, as the conference organiser, at the end of each day.
Selection of muesli and health bars $3
Selection of chocolate bars $3
Mixed salted nuts $3
Nut and fruit combo $3
Selection of Pringles, pretzelsand vegetable chips from $3
Selection ofconfectionery items $4
Sparkling and still Waiwera water (330ml) $5
Assorted Allganics juices $6
Powerade (various flavours) $6
Coconut water $6
Assorted soft drinks $4
Energy drink selection from $7
DILMAH GRAND TEA
PRICES PER PERSON
MINIMUM 20 GUESTS
A selection of sweet and savoury items served on tiered plate stands, accompanied by a selection of premium Dilmah teas and Vittoria coffee.
Four sweet and three savoury $35
Five sweet and four savoury $42
In conjunction with your tea and coffee break, add your own personal barista to serve espresso style coffee to order. Set up charge $250 per day.
Charged on consumption – $4 per coffee.
To help create a unique and memorable event, try a serving station manned by one of our talented chefs.
$8 PER PERSON MAXIMUM 40 GUESTS
Live smoothie and juice station, with chef. Enjoy blended smoothies and fresh juices. (vg, gf)
Banana, blueberry, acai, date and cacao nib smoothie
Kale, orange, banana and raspberry with ginseng
Carrot, orange and ginger juice
Beetroot, apple and kiwi juice
$6 PER PERSON
Our chef will serve your guests with warm mugs of seasonally inspired creations and a selection of:
Artisan bread rolls (gf*)
New Zealand butter
Selection of croutons and garnishes